Ingredients
1 1/2 cups plus 3 Tbsp. all-purpose flour
3 tablespoons plus 1 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon kosher salt
6 tablespoons (3/4 stick) chilled unsalted butter, cut into 1/2″ pieces
1/2 cup plus 1 Tbsp. crème fraîche or sour cream
6 cups fresh blueberries (about 2 lb.)
2 tablespoons fresh lemon juice
1 tablespoon finely grated lemon zest
View the full recipe: Bon Appetit
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