Ingredients
Flaky Rye Pie Dough
75 g / v. scant 2/3 cup rye flour
175g / 1 1/2 cups unbleached all-purpose flour
1/4 teaspoon fine grain sea salt
8 oz / 1 cup salted butter
1/4 – 1/3 cup / 60 – 80 ml cold water or bee
View the full recipe: 101 Cookbooks
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